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Recipes

Gourmet Club

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December 18, 2022 / Carte du Jour, Disciple, Recipes

Recipes II: Hindquarter Pot Roast with Brussel Sprouts and Onion Jam

The Patriarch / 1 Comment

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November 24, 2022 / Carte du Jour, Disciple, Recipes

Recipes I: Fig Glazed Roast With Rosemary and Pine Nuts

The Patriarch / 5 Comments


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